New York Times Spends 36 Hours in Tucson

Food and outdoor fun are mentioned widely in the New York Times' Travel section that focuses on Tucson. The article, 36 Hours in Tucson, begins with a mention of our city being a university town with artists, intellectuals, and athletes who share their passions for food and fun.

"Foodies, cyclists, and the aesthetically inclined will find much to like in this desert city, home to a new bike-share system, adobe architecture and restaurants that reflect a mix of cultural influences," the article said. Highlights include a Friday Tour de Tucson bike ride, a brewery tour, a visit to Charro Steak and other businesses downtown, a hike up Tumamoc Hill, and much more.