Commercial Permits Information by Permit Type
Construction documents for commercial permits must be prepared by a registered design professional (IBC 106.1).
Permit Application
COMMERCIAL RESTAURANT PERMITTING PROCESS
Fire Alarms and Sprinklers (TFD Application)
Kitchen Hood Requirements Contact TFD 791-3234 or Bob Sherry 837-4914 for more information
Cell Tower Review Completed form required at first submittal
Special inspections are required to install medical gas piping. A special inspection certificate must be provided prior to permit issuance.
For additional information please contact a Commercial Plan reviewer by phone on the list provided on our contact page